Every Thursday at Goldfish is Steak Night

A weekly tradition that puts premium dining within easy reach. Our Wagyu Steak Special is designed for those who appreciate quality, flavour, and unbeatable value. It’s the perfect midweek excuse to treat yourself.

What to expect:

• 300g Wagyu rump (MBS2) for only $28

• Served with chips and salad

• A relaxed Hunter Valley setting to enjoy a steak night done properly

Thursday nights at Goldfish are all about simple pleasures, elevated. Juicy, marble-score 2 Wagyu cooked just the way you like it, paired with the vibrant energy of the bar and the welcoming Goldfish atmosphere.

It’s the midweek special you’ll want to keep coming back for.

Bookings are essential – reserve your table now to secure your spot.