Goldfish Bar and Restaurant – Hunter Valley Dining at Its Best
Modern Australian Cuisine in the Heart of Wine Country
Located in the heart of the Hunter Valley, Goldfish Bar and Restaurant offers an unforgettable dining experience that blends modern Australian cuisine with bold global flavours. Our seasonal menu is crafted using the region’s freshest local produce, from premium meats and seafood to vibrant vegetarian options.
Whether you’re joining us for a long lunch, an intimate dinner, or a celebration with friends, Goldfish Hunter Valley is the perfect setting. Nestled beside the iconic Roche Estate and surrounded by vineyards, our venue combines relaxed elegance with exceptional hospitality.
Join us at one of the best restaurants in the Hunter Valley and enjoy expertly prepared dishes, handcrafted cocktails, and award-winning wines in a setting that captures the true spirit of wine country.
SMALL SHARES
House-Made Focaccia vg 16
Olive Oil | Balsamic | Sea Salt
Warm House-Marinated Olives df/gf/vg 18
Herbs & Spices
Panfried Garlic Prawns 28
Garlic Butter
Bruschetta gfo 28
Cherry Tomatoes | Basil | Pickled Onion | Pulled Mozzarella | Tortilla Chips
Apple & Beetroot Terrine vg/df 28
Roasted Beetroot | Apple Wafer | Corn Custard
Lemon Pepper Squid df/gfo* 28
Asian Slaw | Hoisin Dressing
Spiced Lamb Koftas 28
Tzatziki | Minted Yoghurt & Pinenuts
MEATS & CHEESES
Charcuterie 65
Prosciutto | Salami | Cheddar Cheese | Olives | Dried fruits | Crackers | Hummus
Cheese Plate 65
Aged cheddar | Local Brie | Dried Apricots | Goat’s Cheese | Pear | Crackers
Slow-Cooked Pork Belly gf 28
Cauliflower Puree | Pickled Grapes | Deep-Fried Cauliflower
Fish or Mushroom Tacos df/gfo 30
Slaw | Mango Salsa | Frank’s Hot Sauce | Habanero Aioli | Coriander | Spanish Onion
Burrata v 32
Roasted Cherry Tomatoes | Oregano Oil | Balsamic | Flatbread
Soy Marinated Chicken Ribs 24
Spiced Peanut Sauce
Chicken Arancini 26
Tomato Sugo | Parmesan
Slow-cooked Beef Brisket Nachos gf 28
Spiced Tomato & Bean Sauce | Cheese | Guacamole | Corn Tortilla Chips | Sour Cream
THE PASTA
King Prawn Fettuccine 40
White Wine | Baby Spinach | Cherry Tomatoes | Butter | Garlic | Chilli | Grated Parmesan
Sage & Roasted Sweet Potato v/vgo 38
Sweet Potato | Pasta Sheet | Grated Parmesan | Sage
THE SALADS
Goldfish Salad 29
Poached Chicken Breast | Cos Lettuce | Avocado | Bacon Shards
Parmesan Cheese | Avocado Aioli | Cranberries
Pumpkin Salad vo/gf 26
Roast Pumpkin | Hummus | Rocket | Feta | Caramelised Walnuts | House Dressing
THE MAINS - available from 5pm
THE pizzas
Margherita 26
Mozzarella | Fresh Basil
Vegetable 26
Mushrooms | Red Peppers | Mozzarella | Olives | Onions
Prosciutto & Fig 28
Prosciutto | Goat’s Cheese | Rocket | Figs | Balsamic Glaze
Garlic Prawn 28
Chilli | Red Peppers | Confit Garlic | Feta | Rocket
Supreme 28
Salami | Pepperoni | Mushrooms | Onion | Red Peppers | Olives
BBQ Chicken 28
House made Smoky BBQ Sauce | Chicken | Red Onion | Red Peppers
Diced Bacon | Mozzarella
GF bases on request, $7 extra
Rump Steak MSB 2+ gf/df 42
Rustic Fries or Scalloped Potatoes | Red Wine Jus
Moroccan Chicken gf 42
Carrot Puree | Carrot Wafer | Pickled Carrots | Dates | Buttermilk
Pineapple Sriracha Pork gf/df 42
Scalloped Potatoes | Shaved Fennel
Crispy Skinned Barramundi gf/df 52
Steamed Asparagus | Tomato Essence | Asian Greens
Apple & Beetroot Terrine vg/df 32
Roasted Beetroot | Apple Wafer | Corn Custard
THE SIDE
gf/df/v/vg/vgo (please advise staff member)
Rustic Fries 14
Thyme Salt | Aioli
Summer Greens 18
Side Salad 15
Rocket | Feta | Caramelised Walnuts | House Dressing
Dessert Bar
Lite and Breezy 18
Basil Granita | Lime Curd | House-made Shortbread
Churros 18
Cinnamon Sugar | Milk Chocolate
Mango Mirage 19
Mango | Pistachio Crumb | Cheesecake | Local Honey | Greek Yoghurt | Seasonal Berries
Limoncello Affogato 22
Limoncello | Lemon Sorbet
Long Lunch
79pp or 125pp with free-flowing house wine, bubbles, beer & soft drinks
(2 hour)
1st
House-Made Focaccia Olive Oil | Balsamic | Sea Salt
Bruschetta Cherry Tomatoes | Pickled Onion | Mozzarella | Tortilla | Chips
Fish or Mushroom Tacos Slaw | Mango Salsa | Frank’s Hot Sauce | Habanero Aioli | Coriander | Spanish Onion
2nd
Pumpkin Salad Hummus | Rocket | Feta | Caramelised Walnuts | House Dressing
Spiced Lamb Koftas Tzatziki | Minted Yoghurt
Chicken Arancini Tomato Sugo | Parmesan
3rd
Lemon Pepper Squid Asian Slaw | Hoisin Dressing
Soy Marinated Chicken Ribs Spiced Peanut Sauce
10% SURCHARGE ON SUNDAYS, 15% SURCHARGE ON PUBLIC HOLIDAYS | NO SPLIT BILLS. $5 cakeage per person 1.8% surcharge on credit card and eftpos payments. Menu is subject to change. v = vegetarian vg = vegan vgo = can be requested vegan df = dairy free dfo = dairy free options gf = gluten free
KIDS menu all 16
Includes a soft drink or juice
Pasta / Butter / Cheese
Battered Fish / Chips / Tomato Sauce / Salad
Squid / Chips / Tomato Sauce / Salad
Cheese Pizza
KIDS DESSERTS
Ice Cream and Flavouring 10
strawberry | vanilla | caramel | chocolate
Warm Chocolate Brownie 14
ice cream | sprinkles
Takeaway
HOUSEMADE FOCACCIA | vg 16
WARM MIXED OLIVES | df/gf/vg 18
CHICKEN ARANCINI (4) | tmoato sugo | parmesan 26
FISH OR MUSHROOM TACOS (3) | asian slaw | coriander | spanish onion |
habanero aioli | franks hot sauce | mango corn salsa | df 28
SPICED LAMB KOFTAS | tsatziki | minted yaghurt 28
LEMON PEPPER SQUID | asian slaw | hoisin sauce | df/gfo 28
SOY MARINATED CHICKEN RIBS | spiced peanut sauce 24
RUSTIC FRIES | thyme salt | aioli | vgo/gf/v 14
GOLDFISH SALAD | poached chicken breast | cos lettuce | avocado | bacon shards | parmesan cheese | avocado aioli | cranberries 29
PUMPKIN SALAD | hummus | rocket | feta | caramised walnuts | hosue dressing vo/gf 26
PIZZA 12”
gluten free bases on request $7 extra
MARGHERITA | Mozzarella | Fresh Basil 26
VEGETABLE | Mushrooms | Red Peppers | Mozzarella | Olives | Onions 26
PROSCUITTO & FIG | Goat’s Cheese | Rocket | Figs | Balsamic Glaze 28
GARLIC PRAWN | Chilli | Red Peppers | Confit Garlic | Feta | Rocket 28
SUPREME | Salami | Pepperoni | Mushrooms | Onion | Red Peppers | Olives 28
BBQ CHICKEN | House made Smoky BBQ Sauce | Chicken | Red Onion | Red Peppers | Diced Bacon | Mozzarella 28
KIDS ALL 16
PASTA | butter | cheese
BATTERED FISH | chips | salad
LEMON PEPPER SQUID| chips | salad
CHEESE PIZZA
ORDERS CALL 4998 7671
Menu subject to change. Sunday Surcharge 10%, Public holidays 15% surcharge applies to all bills. 1.8% surcharge on credit card and eftpos payments.
v = vegetarian vg = vegan vgo = can be requested vegan df = dairy free dfo = dairy free options gf = gluten free gfo = gluten free options $4
GOLDFISH - ROCHE ESTATE - CORNER BROKE G McDONALDS ROADS - POKOLBIN